A wine that is the truest reflection of its origin.

• Varieties: tinto fino (86%) cabernet sauvignon (12%) and merlot (2%).
• Alcoholic by volume: 14%.
• Soils: limestone texture with red clays and white loams. Low granulometry and high water retention.
• Altitude: around 850 meters.
• Harvest: manual, in boxes 15 kg.

Elaboration: 

• Ageing: 12 months in French and American oak barrels.
• Clarified with natural egg whites.
• Bottled: March 2009.

Cata sensorial: 

• Color: Cherry red with purplish highlights.
• Aromas: High aromatic intensity; ripe fruit, balsamic, lactic, toasted and spicy notes.
• Palate: Elegant, harmonious and persistent. Complex and delicate sensations.